YELLOW FISH sauce (recipes SPECIAL INDONESIA PAPUA) | collection nice food recipes

collection nice food recipes - This is our new fish recipe:

MATERIALS:
4 tablespoons vegetable oil, for sauteing
1 1 bay leaves
2 cm galangal, smashed
1 stalk lemongrass, crushed
250 gr. Snapper, cut into 3 parts clean
200 ml water
2 stalks scallions, sliced ​​3 cm long
1 tablespoon lemon juice
2 pieces red tomatoes, cut according to taste

Spices:
3 pieces of red chilli
3 cloves garlic
3 eggs pecans, toasted
6 red onions
2 cm turmeric, roasted
3 cm ginger
1 teaspoon salt
½ tsp sugar

HOW TO MAKE:
 Heat oil and sauté ground spices, bay leaves, galangal and lemongrass until fragrant.
 Enter the fish, stir until stiff fish. Add green onion, and cook while stirring until wilted in
 Pour the water, bring to a boil
 season lime juice and stir well. Add tomatoes and cook until all ingredients cooked.
 Raise.

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